Monday, 14 January 2013

notes on cooking

1. Our handheld immersion blender is really good at ... blending.

2. You know that "chunky" tomato sauce I usually make/was planning on making? There's been a slight change of plans. It's going to be slightly ... creamier. Like a smoothie. A tomato smoothie with stuff in it that you pour over pasta.

3. I will neither confirm nor deny that #1 is directly related to #2 ...

4. But I will admit that the white shirt was totally a rookie move.

No comments:

Post a Comment